Myrtle Beach, S.C. – Representatives of North Beach Plantation, one of several vacation properties run by Brittain Resort Management, have announced that 21 Main At North Beach, a USDA Prime steakhouse, is now open to resort guests and the public.
21 Main joins the Seaside Café and the Poolside Bar And Grill as North Beach Plantation’s on-site dining options. It is the newest venture of Lovin’ Oven Caterers, Long Island and Manhattan’s premier catering service. 21 Main features the finest 28-Day Dry-Aged Meats and offer the finest in fresh seafood, forging a blend of New York style and Southern refinement and appreciation for fine, elegant food.
North Beach Plantation is located on a 7½ acre “island” between the Atlantic Ocean and White Point Swash, providing magnificent ocean views and amenities, from water-themed escapes to the Cinzia Spa. A Four-Diamond Award-winning hotel by AAA, North Beach Plantation is at 719 North Beach Boulevard.
“We are really excited to offer 21 Main to visitors and locals alike,” said Patrick Norton, vice president of marketing for Brittain Resort Management. “I can vouch for their steaks—they are exquisite. Everyone we’ve talked to who has eaten there agrees as well.”
